Pupils from St Albans turned chef for the day when they took part in Jamie Oliver’s Food Revolution Day on Friday.

Year 7 and 8 students from Townsend School made rainbow wraps, using various vegetables and created their own yoghurt as part of the day, which aims to teach children about healthy eating.

Fallon Ismail, from the High Oaks school said: "The students all worked well together in groups and made some fantastic food."